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Fresh Durduman Fish brings firm white flesh, a clean coastal flavour and a satisfying bite to your kitchen. Associated with Atule mate and the Carangidae family, this warm water coastal fish works beautifully for grilling, frying, baking, steaming and spice rich rice dishes. Order from Fresh Fish Dubai from AED 18 per 500g , with 1kg from AED 35 , prepared to your preferred cut and delivered chilled across Dubai and selected UAE locations.
Preparation | Weight | Price |
Fillet, no skin | 500g | AED 18 |
Steaks or slices | 500g | AED 18 |
Uncut fish | 500g | AED 18 |
Whole cleaned fish | 500g | AED 18 |
Whole cleaned fish | 1kg | AED 35 |
Your Durduman is selected according to freshness, appearance and overall condition before preparation. Choose fillets when convenience matters, steaks for pan cooking or grilling, or whole cleaned fish when you want a traditional family style seafood meal.
Durduman Fish is a warm water marine fish associated with Atule mate, a member of the Carangidae family. It has a streamlined silvery appearance, firm white flesh and a mild coastal flavour that takes marinades and spices well.
The Arabic name commonly associated with this fish is دردمان سمك.
Durduman occurs in warm coastal marine environments, including bays, mangrove areas and inshore waters. The supplied source identifies its presence in the Persian Gulf and Sea of Oman and places its wider distribution within the Western Indian Ocean, including FAO Fishing Area 51.
A fresh Durduman should show several visible signs of good condition:
• Clear, bright eyes
• Naturally red, moist gills
• Shiny skin with a fresh appearance
• Firm flesh rather than soft or mushy flesh
• A clean marine smell rather than an unpleasant odour
Because Durduman has firm flesh, it holds its shape well during grilling and frying. Its natural bones mean it should be served carefully to young children and older diners.
Attribute | Details |
English name | Durduman Fish |
Arabic name | دردَمان سمك |
Scientific name | Atule mate |
Family | Carangidae |
Fish type | Warm water marine fish |
Habitat | Coastal waters, bays, mangrove areas and inshore environments |
Distribution | Persian Gulf, Sea of Oman and wider Indo Pacific waters |
FAO area | Western Indian Ocean, Area 51 |
Flesh | Firm and moist |
Flavour | Mild coastal flavour |
Bones | Natural moderate bones |
Preparation | Fillet, steaks, slices, whole cleaned or uncut |
Handling | Chilled seafood preparation |
Starting price | AED 18 per 500g |
1kg price | From AED 35 |
